Friday, June 11, 2010



Brief Bio we put out in the cafe!



Sure, we roast the coffee, but there’s so much more to it! It’s easy to care about the quality of your work, when you care about what you do. Roasting is a constant challenge, a balancing act between art, science, and all of the chaotic love standing between them. Every morning we are smelling, slurping, and taking notes on our coffees in the cupping room. It’s not enough to offer a consistent product; moreover, it has to be consistently great. Let’s face it, coffee is the way we start our mornings, or that deep breath we need to take mid-day; these things are important! We have committed ourselves to the fine-detailing, nit-picking, and hair-splitting so that you don’t have to. Sometimes it’s nice to sit back and let somebody else drive. Coffee is what we do. Every day we learn more about this beautiful industry, about ourselves, and about you, our customers. We want you to be happy, and we want you to drink good coffee. As luck would have it these things go hand in hand.
Here’s hoping you enjoy this as much as we do!
- Jill & Karen -

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